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The Food Bank’s mission is to work in partnership with the community to feed the hungry, increase awareness of the effects of hunger and lead programs designed to alleviate hunger.

The Food Bank of Eastern Michigan is the “Food Source” for people in need. Partnering with organizations to advocate for and feed the hungry, we build a community solution to a community problem. By leveraging an abundance of product from a multitude of sources, we "Change the Face of Hunger."  In keeping with this mission, it is our goal to identify opportunities to provide food to those in need in the communities we serve.

Our mission is to alleviate hunger in Ozaukee County with dignity and compassion.

The FOOD Pantry Serving Waukesha County provides food, hope, and dignity to county residents in need, and advocates to increase awareness of hunger through community partnerships.

The Outreach Program of Brainerd Lakes packages highly nutritious, life-saving meals for starving children and malnourished children and their families in developing countries and the United States. The goal of the organization is for its meals to provide a stable nutritional base from which recipient families can move their families from starvation to self-sufficiency.

The mission of the Chronicle Season of Sharing Fund is to create stability for individuals and families facing an unexpected crisis by providing temporary assistance for housing, critical needs and access to food. Since 1986, the Fund has raised more than $192 million to help well over 180,000 Bay Area residents. The Fund offers one-time grants to help individuals and families in crisis so they can pay for housing and emergency needs. In addition, the Fund supports food banks and provides more than $2 million each year to those who might otherwise go hungry. All of the Fund's administrative expenses are covered by the San Francisco Chronicle and the Evelyn and Walter Haas, Jr. Fund. As a result, 100 percent of the money raised goes directly to help the individuals and families served.

The Food Bank of the Golden Crescent (FBGC) has as its mission the task of alleviating the pain and suffering caused by hunger in the Golden Crescent Region of the Texas Gulf Coast. We operate an innovative and flexible organization which collects food and other useful products and redistribute these products and food to member agencies who have feeding programs for the needy, children, aged, handicapped, or anyone needing assistance with food.

We serve our neighbors, of all faiths, through Help, Hope, and Hospitality.

To create a community where individuals affected by homelessness, poverty or unemployment are empowered through our transitional programs and transformed by the love and ministry of Jesus Christ.

The Regional Food Bank of Oklahoma's mission is to lead a network that provides nutritious food and pathways to self-sufficiency for people facing hunger

The Food Bank of Northern Nevada collects and distributes nutritious food across northern Nevada and the eastern Sierra through a network of partner agencies and direct programs; it both addresses immediate hunger and works with community partners to reduce food insecurity over the long term.

The Family Pantry of Cape Cod’s mission is to provide food and clothing to All who need it.