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Project Bread brings a fresh approach to ending hunger. These are our goals: to promote sustainable and reliable access to healthy food for all, to invest in the strength and resiliency of local communities, and to collaborate with others in building a robust regional food system. With the support of our partners, donors, corporate sponsors, individuals—and tens of thousands of Walkers—we work to break the cycle of hunger and poverty by devising, funding, advocating for, and facilitating solutions that change lives across the Commonwealth. As the only statewide anti-hunger organization, we listen and learn, identify needs and opportunities, and connect people, resources, and programs—in ways both tried and new.

The Center for an Agricultural Economy envisions a future with thriving landscapes, healthy local food, and vital, equitable communities. We believe a place-based agricultural economy and intentional community development is the path to this future.

Providing students with unique programs in agriculture and science - to promote positive educational experiences and an awareness of career connections and issues important to sustainable agriculture in California.

The American Institute for Cancer Research (AICR) champions the latest and most authoritative scientific research from around the world on cancer prevention and survival through diet, weight and physical activity, so that we can help people make informed lifestyle choices to reduce their cancer risk.

The mission of the Food Bank For New York City is to end hunger by organizing food, information and support for community survival and dignity.

The Center for Science in the Public Interest (CSPI) is a consumer advocacy organization whose twin missions are to conduct innovative research and advocacy programs in health and nutrition, and to provide consumers with current, useful information about their health and well-being. In general, CSPI's three main goals are: To provide useful, objective information to the public and policymakers and to conduct research on food, alcohol, health, the environment, and other issues related to science and technology; To represent the citizen's interests before regulatory, judicial and legislative bodies on food, alcohol, health, the environment, and other issues; and To ensure that science and technology are used for the public good and to encourage scientists to engage in public-interest activities.

The mission of the Association for the Children of Regnier Haiti, Inc. (ACR) is to provide comprehensive services designed to meet the emotional, physical, educational and social needs of the children of Regnier in Cayes, Haiti, hence, promoting self-sufficiency.

Our mission is to promote local resilience and adaptation holistically in an uncertain world, through education, distribution, and cultivation, with particular attention to food security.

The Food Bank acquires, purchases, and distributes donated and purchased food at no cost through a network of partner agencies, mobile markets, and school programs to reduce food insecurity across a multi‑county service area. It also operates community-facing services (like The Food Bank Market) and targeted programs for children, seniors, veterans, and other neighbors in need.

Our mission is to work with a network of community partners to alleviate hunger in San Luis Obispo County and build a healthier community.

Helping People in Financial Need in Charleston, IL