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American Friends of Leket Israel supports the Israel's largest food bank and food rescue network, Leket Israel. The organization's primary mission is to alleviate the problem of nutritional insecurity through the rescue and redistribution of excess food to benefit Israel's needy. As an umbrella organization, Leket Israel also work's to assist at-risk population groups and the nonprofit organizations (NPOs) who serve them through nutrition education, cooperative purchasing, food safety, and capacity building projects designed to improve professional standards among NPOs and other food provision agencies.
THE ORGANIZATON OPERATES WEEKLY FOOD PANTRIES IN SOMERVILLE, BOUND BROOK AND NORTH PLAINFIELD. THE ORGANIZATION MEETS EMERGENCY FOOD NEEDS ON A DAILY BASIS FOR PEOPLE REFERRED BY SOCIAL AGENCIES AND RESPONDS TO FAMILY NEEDS DURING NATURAL EMEGENCIES, SUCH AS FLOODING, FIRE AND THE 2020 PANDEMIC. IN ADDITION, THE ORGANIZATION DISTRIBUTES USDA GOVERNMENT SURPLUS FOOD WHEN AVAILABLE, PURCHASES SPECIAL DIETARY FOOD FOR PEOPLE WITH HEALTH PROBLEMS WHO ARE WITHOUT FUNDS AND DELIVERS WEEKEND MEALS TO SHUT-IN SENOIR CITIZENS. THOSE WHO RECEIVE FOOD INCLUDE FOOD INCLUDE SINGLE-PARENT FAMILIES, LOW INCOME FAMILIES, LONG-TERM UNEMPLOYED OR UNDER EMPLOYED PERSONS, SENIOR CITIZENS WITH INADEQUATE FIXED INCOMES, AND PEOPLE WITH A GENUINE NEED THAT FALL BETWEEN THE CRACKS OF EXISTING PUBLIC PROGRAMS.
Whitesbog Village is a historic company town and farm with 25 historic buildings, blueberry farm fields, cranberry bogs, hiking trails, reservoirs, streams, a picnic grove and the Elizabeth White Gardens. In the early 1900’s, Whitesbog was the largest cranberry farm in New Jersey and its founder, Joseph J. White, was a nationally recognized leader in the cranberry industry. In 1916, Elizabeth C. White collaborated with Dr. Frederick A. Coville of the U.S. Department of Agriculture and successfully developed the first cultivated blueberry here at Whitesbog. Elizabeth developed a nursery here, built her home, Suningive and her gardens of native Pine Barrens plants. Our mission is to restore, protect and enhance historic Whitesbog Village, and to preserve and interpret the White family legacy, inspiring audiences of all ages to experience the origins and past innovations of cranberry and blueberry culture and the rich and unique ecology of the NJ Pine Barrens.
The Ecumenical Community Food Pantry of Norwood, Inc. serves over 350 families in the towns of Norwood and Westwood. They run 100% on volunteers!
PROVIDING FOOD TO THE NEEDY IN THE GREATER FALL RIVER AREA
Table to Table is the only dedicated community-based food rescue program in New Jersey that collects prepared and perishable food that would otherwise be wasted from over 150 donor organizations and delivers it the same day in refrigerated trucks to over 250 human services agencies that serve the hungry in Bergen, Essex, Hudson and Passaic Counties in northern New Jersey.
Massaro Community Farm's mission is to preserve farmland using organic methods, to provide food for the hungry, and create a place where the community can come together for learning, inspiration, and fun. Keep Farming, Feed People. Build Community.
The Belmont Food Pantry Inc. is a nonprofit organization whose resources are available to Belmont residents. One must show proof of Belmont residency to use the pantry. We have been open since 1992 on a weekly basis with no operating or overhead charges.
THE MASBIA SOUP KITCHEN NETWORK PROVIDES EMERGENCY FOOD FREE OF CHARGE TO PEOPLE IN NEED DUE TO FINANCIAL STATUS OR BECAUSE OF NATURAL DISASTERS VIA READY-TO-EAT NUTRITIOUS MEALS AND RAW GROCERIES.
Barrington NH Community Food Pantry serves the Barrington Community with food & other home supplies
Edible Schoolyard NYC’s mission is to support edible education for every child in New York City. We partner with New York City public schools to cultivate healthy students and communities through hands-on cooking and gardening education, transforming children’s relationship with food.
Founded in 2012 by people who have had their lives changed by the dietary guidance of the doctors and their books cited here, NuSci Nutrition Science Foundation is a nonprofit --IRS 501(c)(3)-- organization that has a four-fold mission: -Identify the most solid scientific evidence about the relationship between nutrition and health. -Communicate these findings to individuals, health organizations, schools, food manufacturers, and food stores. -Assist healthy eating through publishing a NuSci diet compliant list of food products and allowing food manufacturers and restaurants to print the NuSci trust mark on their compliant products. -Assist healthy eating by maintaining a wiki of NuSci diet compliant recipes and meal plans.