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Nashua Soup Kitchen & Shelter provides food, emergency shelter, and a wide range of supportive services to individuals and families throughout Greater Nashua. We work to improve and increase access to a full spectrum of basic needs through engaging in advocacy work, conducting sustainable programs, and thoughtfully collaborating with peer agencies.

Our mission is to eliminate hunger within our community, in the spirit of neighbor helping neighbor.

Roadrunner Food Bank provides food and hope to 70,000 New Mexicans experiencing hunger each week by feeding people, seeding partnerships and leading the charge to end hunger.

The Regional Food Bank of Oklahoma's mission is to lead a network that provides nutritious food and pathways to self-sufficiency for people facing hunger

The mission of the Connecticut Food Bank is to provide nutritious food to people in need. We do this by supplying food products and resources to our member agencies, as well as through direct food distribution programs and by promoting public awareness about the problem of hunger. We provide food and resources to a network of community-based food programs, such as soup kitchens, food pantries, shelters, residential programs and day programs serving adults and children in six of Connecticut’s eight counties: Fairfield, Litchfield, Middlesex, New Haven, New London and Windham. The Connecticut Food Bank is the largest centralized source of emergency food in Connecticut and last year distributed enough food to provide more than 19.2 million meals.

Lead the fight against hunger.

Inter‑Faith Food Shuttle works to end hunger in the local community by recovering and distributing nutritious food, teaching people skills for self‑sufficiency (like culinary job training and nutrition education), and growing healthy food through farm and garden programs. In short, they feed neighbors in need while building skills and local food systems to reduce future food insecurity.

Backpack Society works with local schools and volunteers to remove weekend and break-time food insecurity for children by providing regular weekend food bags, in-school pantry support, and family grocery assistance so students can come to school ready to learn.

The mission of Second Harvest Food Bank of Metrolina is to feed hungry people by soliciting and distributing food and household items through partner agencies. Second Harvest works to educate people in the community about the nature of and solutions to the problem of hunger. Second Harvest supplies food throughout a 19 county region of North and South Carolina through a network of over 700 emergency pantries, soup kitchens, homeless shelters and programs for low-income children and seniors.

The Food Depot is committed to ending hunger in Northern New Mexico. As the food bank for nine Northern New Mexico counties, The Food Depot provides food to 135 not-for-profit agencies including emergency food pantries, hot meal programs, homeless shelters, youth programs, senior centers, homes for the mentally disabled and shelters for battered persons. This service enables these agencies to stay focused on their primary missions such as sheltering homeless families, providing hot meals to the homebound and offering life skills development to youth. The food bank distributes an average of 300,000 pounds of food and household products each month, providing more than 400,000 meals to people in need, the most vulnerable of our community - children, seniors, working families and those in ill health.

The Foundation raises and manages tax‑deductible donations to buy food and support the Niles Township Food Pantry so township residents in need can access groceries and basic necessities. It partners with local food banks and community groups to keep pantry shelves stocked and to support distribution and special seasonal programs.

To feed the hungry of eastern Oklahoma through a network of Partners and engage our communities in ending hunger. Our vision is food security, with dignity, for all eastern Oklahomans.